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Join Our Team as a Kitchen Manager Extraordinaire!
We’re on the hunt for a seasoned pro to lead our Back-of-the-House operations. As a Kitchen Manager, you’ll be responsible for food production, training, and coaching talented team members to deliver exceptional customer experiences.
What You’ll Be Doing:
Recruits, trains, and coaches high-performing Co-Workers in food preparation, safety, and cleanliness standards. Leads daily pre-shift meetings, performs performance appraisals, and ensures compliance with company policies and health regulations. Achieves productivity labor standards and controls food costs through ordering, receiving, and producing products according to company specifications.
Experience Needed:
- 2-3 years’ management experience in high-volume restaurants with diverse menu offerings
- Associate’s degree in business or hospitality
- Valid driver’s license and acceptable driving record, plus completion of Certified Kitchen Manager certification program within six months of assignment
As part of our recruiting process, we may contact you regarding positions we feel are a good fit. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.
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**Unleash Your Culinary Passion **
Join our dynamic team and enjoy:
* Competitive compensation and benefits package
* Opportunities for growth and professional development
* A collaborative work environment that fuels your passion for delivering exceptional customer experiences
