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** Unlock Your Potential as a Restaurant Manager **
Are you ready to take charge of a dynamic dining experience? As a Restaurant Manager at Client of Superior Talent Source, you’ll be the mastermind behind delivering exceptional service and creating unforgettable moments for our guests. You’ll lead high-performing teams, optimize daily operations, and drive sales to fuel business growth.
**Your Key Responsibilities:**
* Provide top-notch customer service, ensuring every guest has a positive and memorable experience.
* Assist in overseeing daily operations, including opening and closing procedures, staff scheduling, and maintaining cleanliness and organization.
* Support and motivate front-of-house and back-of-house teams, promoting teamwork and providing ongoing training and development.
* Monitor inventory levels, conduct regular counts, and place orders with suppliers as needed to ensure seamless service delivery.
* Maintain high standards of food quality, presentation, and service, adhering to health and safety regulations.
**What We’re Looking For:**
* 3+ years of experience as a Restaurant Manager in high-volume casual dining restaurants
* Excellent customer service and interpersonal skills
* Strong organizational and multitasking abilities with leadership qualities
* Proficiency in using POS systems and restaurant management software
* Ability to work in fast-paced environments and handle pressure, with flexibility for evenings, weekends, and holidays
**Join Our Team:**
If you’re a detail-oriented and customer-focused professional with a passion for delivering exceptional service, we want to hear from you!
