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Lead the Way: Culinary Manager Opportunity
Join our Client of Superior Talent Source as a Culinary Manager, leading a high-performing kitchen team in a fast-paced restaurant environment. You’ll oversee all aspects of kitchen operations, maintain food quality and safety standards, and deliver exceptional guest experiences.
What You’ll Be Doing
As the Culinary Manager, you’ll play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to our guests.
You’ll be responsible for:
- Kitchen Operations: Oversee all aspects of kitchen operations, including food preparation, cooking, plating, and cleanliness.
- Team Leadership: Lead and motivate a team of kitchen staff, including chefs, cooks, and prep personnel. Foster a positive work environment, promote teamwork, and provide ongoing training and development to enhance skills and knowledge.
- Food Quality and Safety: Maintain high standards of food quality, consistency, and presentation. Implement and enforce strict adherence to food safety and sanitation regulations.
- Inventory and Cost Control: Manage food inventory levels, minimize waste, and implement effective portion control practices. Collaborate with management to develop and monitor budgets, control costs, and optimize overall kitchen efficiency.
Experience Needed
To succeed in this role, you’ll need:
- Minimum three (3) years of experience as a Culinary/Kitchen Manager in a scratch kitchen restaurant.
- Strong culinary skills and a solid understanding of kitchen operations.
- Excellent leadership and team management abilities.
- In-depth knowledge of food safety and sanitation regulations.
- Ability to work in a fast-paced environment and handle pressure.
Casual Steakhouse seeking an experienced and dedicated Culinary Manager to lead a scratch kitchen. As the Culinary Manager, you’ll play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to our guests.
You’ll be responsible for overseeing all aspects of kitchen operations, leading a team of kitchen staff, and maintaining high standards of food quality and safety. If you’re detail-oriented, motivated, and passionate about delivering exceptional food and service, we want to hear from you.
As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.
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Note: The output is in clean HTML format, suitable for WordPress. It includes a catchy headline with emojis, a clear and concise job overview, and well-organized sections for “What You’ll Be Doing” and “Experience Needed”.
