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Restaurant Manager Opportunity
Be the Leader of a High-Performing Team!
We’re seeking an experienced Restaurant Manager to join our Client’s team in a Casual Steakhouse setting. As a key member of the leadership team, you’ll oversee daily operations, deliver exceptional customer service, and drive sales growth.
Responsibilities:
- Lead the front-of-house and back-of-house teams to ensure seamless execution
- Develop and implement training programs to enhance performance
- Analyze sales data to identify opportunities for growth
- Maintain high standards of food quality, presentation, and service
Requirements:
- 3+ years of experience as a Restaurant Manager in a high-volume casual dining environment
- Proven track record of driving sales growth and improving customer satisfaction
- Excellent leadership, communication, and interpersonal skills
- Proficiency in using POS systems and restaurant management software
- Basic knowledge of inventory management and cost control practices
What We Offer:
- Competitive salary and direct deposit
- Comprehensive health benefits and 401K
- Paid time off (PTO) and excellent room for growth and advancement
- Employee discounts and opportunities to work with a dynamic team
Join Our Client’s Team!
