Join our Client of Superior Talent Source as a Kitchen Manager in their Casual Dining restaurant! Lead a team of kitchen staff, oversee operations, and deliver exceptional food and service to guests.
Lead kitchen operations, ensuring efficient food preparation, cooking, plating, and cleanliness. Motivate and train kitchen staff, fostering a positive work environment and promoting teamwork. Maintain high standards of food quality, consistency, and presentation, while implementing and enforcing strict adherence to food safety and sanitation regulations.
Tagged as: Casual Dining, Kitchen Manager, Restaurant